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Description

This Chemistry Factsheet outlines the occurrence of water of crystallisation, including nomenclature and example structures. It describes the preparation of pure, dry hydrated salts and practical methods for determining hydrated formulae, such as heating gently to constant mass. The Factsheet also explains how the application of Hess’s Law is used to determine the enthalpy change for the thermal decomposition of hydrated salts.

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.PDF (pdf) 1.467 MB

Publication Date

September 2024

ISSN / ISBN

ISSN: 1351-5136

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377 Water of Crystallisation

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