This topic is included in AS/A2 Papers for Cambridge International (CIE) Biology. Resources to support this topic can be found below.
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This Biology Factsheet will look at proteins and protein structure.
This Biology Factsheet: • Describes the importance of fats to living organisms. • Describes the...
This Biology Factsheet will look at: • Saturated and unsaturated fatty acids and their combination...
This Biology Factsheet describes the importance of the following inorganic ions in living...
This Biology Factsheet summarises: • What food tests and chromatography are used for. • Why we...
This Biology Factsheet summarises: • The structure of the polysaccharides starch, glycogen and...
This Biology Factsheet summarises: • The primary, secondary, tertiary and quarternary structure of...
This Biology Factsheet summarises: • Glycosidic bonds in carbohydrate structure. • Peptide bonds in...
This Biology Factsheet summarises: • The general nature and structure of lipids as triglycerides...
This Biology Factsheet summarises the structure and function of lipids. Lipids are organic...
This Biology Factsheet provides a useful revision summary for carbohydrates.
This Biology Factsheet: • Demonstrates the composition of water. • Defines what is meant by the...
This is an A-Level Biology PowerPoint Presentation on Carbohydrates.
This is an A-Level Biology PowerPoint Presentation on Food Tests.
This is an A-Level Biology PowerPoint Presentation on Lipids.
This is an A-Level Biology PowerPoint Presentation on The Importance of Water.
This is an A-Level Biology Exam Doctor PowerPoint Presentation on Biomolecules. The Exam Doctor...
These are practice examination questions on Molecules for A-Level Biology.
These are the answers to the Molecules practice questions for A-Level Biology.
